Cuisine
With a focus on celebrating the flavors and steadfast traditions of Caribbean cuisine, from an international perspective, the Playa Grande dining experience impresses. Embodying the beauty of the island through use of fresh, local ingredients – from leisurely breakfasts, to packed picnics and creative cocktails – every meal is catered to you.
Local flavors
Delight in a sweet papaya, mango, coconut, or banana fresh from the tree. Sip rich coffee, paired with decadent chocolate, each crafted from the very trees in your backyard. Taste Dominican rums and enjoy hand rolled cigars, some of the world’s finest, the perfect way to cap off another beautiful day in paradise. Steeped in tradition, the bold flavors of the island speak volumes.
Farm-to-table
The North Coast boasts a year-round abundance of fruit and vegetables, encapsulated perfectly at La Tierra, Playa Grande’s on-site organic farm and garden. Coupled with miles of grazing farmland and teeming ocean sanctuaries, clean and purposeful eating is a way of life. Gather with family and friends over mouthwatering creations, paying tribute to the island’s bounty with every bite.
